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APERITIVOS

The name is derived from two Aztec Nahuatl words, "ahuacatl" (avocado) and "molli" (sauce). Chopped cilantro, jalapeño, onion, tomato, and avocado.

$14.50

Pico de Gallo

Classic Mexican tomato dip. Jalapeño, tomato, onion, cilantro, and lime juice. Served with homemade tortilla chips.

Home fries with red onion, green pepper, and cheese.

$10.00

Queso Fundido

A combination of melted mozzarella and Chihuahua cheese. Served with soft corn tortillas.

$11.00+

Chicken Empanaditas

Three small empanadas stuffed with chicken tinga, topped with sour cream and served with a small salad.

$13.00

Empanada

A savory open-faced fried pastry topped with lettuce, tomato, queso fresco, and sour cream and filled with your choice of meat, chicken tinga or roast pork.

$10.00

Seasonal Ceviche

$16.00

BRUNCH

Huevos Moltuleños Especiales

A tower of huevos rancheros with refried beans, ham, and mozzarella cheese, topped with salsa verde and roasted poblano rajas, caramelized onions, tomatoes, and queso fresco. Side of toast upon request.

$16.00

Huevos Revueltos Migas

Scrambled eggs with ham, onion, jalapeño peppers, and tortilla chips topped with melted Chihuahua cheese. Served with a side of black beans and an option of tortillas or slices of toasted Portuguese bread.

$14.50

Huevos Revueltos con Chorizo

Three scrambled eggs with spiced pork sausage. Served with a side of black beans and an option of tortillas or slices of toasted Portuguese bread.

$14.00

Breakfast Sandwich

Smoked ham, two well done eggs, pickled jalapeños, Oaxaca cheese, refried beans, chipotle mayo, onion, lettuce, tomato, and a side of home fries.

$15.00

Huevos Rancheros

Three eggs sunny side up, served over fried corn tortillas covered in salsa verde and topped with queso fresco. Served with a side of black beans. Side of toast upon request. Add meat for an extra charge.

$13.00+

Huevos a la Mexicana

Three eggs scrambled with onions, tomatoes, and jalapeño peppers. Served with a side of black beans and an option of tortillas or slices of toasted Portuguese bread.

$13.00

Scrambled Tofu a la Mexicana

Scrambled tofu cooked with tomato, jalapeño peppers, and onions. Served with a side of black beans and an option of tortillas or slices of toasted Portuguese bread.

$13.00

French Toast

Four pieces of French toast with mixed berries, banana, vanilla sauce, and whipped cream.

$15.00

Omelet Vegetariano

Three egg omelet with zucchini, tomato, jalapeño peppers, and onion. Served with a side of black beans, salad, and an option of corn tortillas or slices of toasted Portuguese bread.

$14.50

Tofu Breakfast Burrito

Scrambled tofu cooked with tomato, onion, and jalapeño, cheddar Monterey Jack cheese, and refried beans topped with lettuce, tomato, sour cream, and queso fresco.

$14.50

Breakfast Burrito

Scrambled eggs, refried beans, cheddar, Monterey Jack cheese, and topped with lettuce, tomato, sour cream, and queso fresco.

$13.50+

Chilaquiles

Fresh homemade tortilla chips covered in salsa verde, salsa roja, or mole topped with sour cream and queso fresco. Served with black beans and rice. Add meat for an extra charge.

$13.50+

Molletes

A long buttered Portuguese roll toasted and topped with refried black beans, melted Chihuahua cheese, and a side of pico de gallo. Add meat for an extra charge.

$14.00+

Nachos

Fresh made tortilla chips topped with refried beans, cheddar Monterey Jack, mozzarella, and Chihuahua cheeses. Topped with lettuce, tomato, sour cream, and queso fresco. Add meat for an extra charge.

$14.00+

SOUP & SALADS

Pozole Rojo

A rich brothy soup made with pork, hominy, and red chiles. Served with two tostadas topped with lettuce, beans, sour cream, and radish.

A rich pasilla chile broth, topped with crispy tortilla strips, smooth slices of avocado and sprinkled with traditional Mexican cheese and sour cream.

$13.00

Crema de Elote (Corn Bisque)

A rich, creamy soup topped with cream, masa huitlacoche, and croutons.

$12.00

Signature Salad

Romaine, seasonal fruits, walnuts, traditional Mexican cheese, and tossed with our house apricot dressing.

$12.00

Pear Salad

Mixed greens, pear, sprinkled with queso fresco, and tossed with our house apricot dressing.

$10.00

HOUSE SPECIALS

Enchiladas Divorciadas

Two red and two green enchiladas with fried plantains, two sunny side up eggs and steak. Topped with sour cream and queso fresco.

$23.00+

Fajitas Mixtas

A hot skillet with shrimp, steak, grilled chicken, bell peppers, and onion topped with melted cheese and chipotle sauce. Served with sour cream, guacamole, and corn tortillas.

$25.00+

Shrimp Enchiladas Poblanas

Three enchiladas stuffed with corn, tomato, onion, and shrimp, covered in a creamy green poblano sauce, topped with cheese and served with lettuce and pico de gallo.

$20.00+

Carne Asada Tampiqueña

10oz ribeye steak, crispy potato, nopalitos, and chimichurri sauce. Served with two red cheese enchiladas and side of rice and beans.

$26.00+

Chicken Flautas

Three fried corn tortillas stuffed with tinga and topped with lettuce, sour cream, pico de gallo, and queso fresco. Served with Mexican rice and beans.

$16.00+

Tamal Azteca

Steamed tamal filled with chicken and Chihuahua cheese and covered with our homemade salsa verde, sour cream, poblano rajas, and queso fresco. Served with Mexican rice and black beans.

$17.00+

Quesadilla con Carne

A flour tortilla or homemade corn tortilla, freshly made and hand pressed, stuffed with cheese, and served with lettuce, pico de gallo, and sour cream. Option to add meat.

$16.00+

Enfrijoladas

Three corn tortillas stuffed with Oaxaca cheese, covered in a creamy bean sauce, topped with sour cream and queso fresco. Served with a side of Mexican rice, lettuce, and pico de gallo. Add meat for an extra charge.

$14.00+

Huarache

Fluffy handmade corn tortilla topped with refried beans, green and red salsa, spiced nopales, and queso fresco. Served with lettuce and pico de gallo. Add meat for an extra charge.

$13.50+

Enchiladas de Mole Poblano

Three corn tortillas stuffed with Oaxaca cheese, covered in mole sauce, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Add meat for an extra charge.

$14.00+

Enchiladas Verdes o Rojas

Three corn tortillas stuffed with Oaxaca cheese, covered in salsa verde or roja, topped with sour cream and queso fresco. Served with a side of Mexican rice and black beans. Add meat for an extra charge.

$14.00+

TORTAS

A Portuguese roll layered with refried black beans, mozzarella cheese, tomato, lettuce, onion, avocado, and our homemade chipotle mayonnaise.

Shredded chicken cooked in spices.

Huevo con Chorizo Torta

Eggs with sausage.

$15.00

Cheesesteak a la Mexicana

A lightly buttered, toasted Portuguese roll with our homemade chipotle mustard, steak sautéed with serrano peppers, caramelized onions, and melted cheese, topped with pico de gallo. Cheesesteak can be made vegetarian with soy beef seitan.

$15.00

Tofu a la Mexicana

Tomatoes, onions, and jalapeños. It can be made vegan.

$14.00

BURRITOS

Flour tortilla stuffed with refried beans, rice, mozzarella cheese. Topped with lettuce, tomato, sour cream, and cheese.

Shredded chicken cooked in spices.

Grilled steak sautéed with serrano peppers and caramelized onions, refried beans, chipotle cream sauce, melted cheese, and topped with pico de gallo. Cut in half and served with a side of homefries.

$15.00

Veggie Burrito

Refried beans, mozzarella cheese, rice, onion, tomato, zucchini, jalapeño peppers, and topped with lettuce, tomato, sour cream, and queso fresco.

$14.00

Vegetarian Chicken Burrito

Soy chicken cooked with jalapeño peppers and tomato, refried beans, spring mix, sour cream, cheese, and chipotle mayo. Cut in half and topped with pico de gallo.

$14.00

TACOS

Each option comes with three tacos in warm corn tortillas.

Pollo Asado Tacos

Grilled chicken, lettuce, chipotle, mayonnaise, topped with guacamole and queso fresco.

$14.50

Bistec Tacos

Grilled steak with sliced red onion, green peppers, cheddar, Monterey Jack cheese, and topped with guacamole.

$15.00

Tacos Al Pastor

Marinated pork with red sauce and pineapple. Topped with cilantro, onion, and radish.

$14.00

Fish Tacos

Tilapia fish breaded and lightly fried. Topped with lettuce, chipotle cream sauce, guacamole, and queso fresco.

$14.50

Shrimp Tacos

Tempura style shrimp, pineapple pico de gallo, lettuce, and pasilla aioli.

$15.00

Brisket Tacos

Slow-cooked marinated beef served with consomé and salsa taquera. Topped with onion, cilantro, avocado, and radish.

$16.00

Quesabirria Tacos

Traditional Mexican tacos with shredded brisket and Oaxaca cheese topped with cilantro, avocado, and pickled onions. Served with taquera salsa and a side of consomé.

$18.00

PARA LOS NIÑOS

Kids Menu

Pollo con Papas

Breaded or grilled chicken breast with a side of french fries and ketchup.

$11.00

Dos Pancakes

Two small pancakes with strawberries and bananas and topped with vanilla sauce and whipped cream.

$12.00

Sincronizada de Jamón

Grilled ham and cheese on two flour tortillas. Served with a side of sour cream.

$11.00

Rancherito

Three scrambled eggs served with rice and beans.

$11.00

ADDITIONS

Banana and strawberries.

$5.00

POSTRES

Tres Leches

A light and airy sponge cake soaked in three types of milk with a whipped cream frosting.

$8.00

Flan

Oven steamed caramel custard.

$8.00

Chocoflan

Caramel flan with a chocolate cake bottom.

$9.00

Plantains with Cream

Fried sweet plantains, sliced and topped with queso fresco and sour cream.

$7.00

Churros

Fried dough pastry sprinkled with sugar and cinnamon and served with a side of homemade chocolate dip.

$7.00

Crema de Coco (Panna Cotta)

Coconut cream topped with whipped cream, fruit, and rompope (eggnog).

$8.00

Pan de Elote

Corncake drizzled with warm caramel and vanilla sauce. Served with vanilla ice cream.

$9.00

Chocolate Chip Cookie

$3.50

CAFÉ DE LA CASA

Two shots of espresso, Mexican hot chocolate topped with cinnamon.

Cajeta (caramel), cappuccino.

$6.00

Chocolate Oaxaca

Mexican hot chocolate topped with cinnamon.

CAFÉ FRÍO

Iced Latte

Add vainilla or caramelo +$1.00.

$5.00+

Iced Coffee

Add vainilla or caramelo +$1.00.

CAFÉ HELADO

Milk Shake

Choose vanilla, chocolate, or coffee.

$6.00

Café con Chocolate Smoothie

Two shots of espresso, milk, Mexican chocolate.

$6.50

Blue Awake

Blue corn meal (pinole), espresso, milk, and honey.

$6.00

TÉ

All teas can be iced +$1.00.

AGUAS FRESCAS

Agua de Tamarindo

Tamarind fruit juice.

$5.00

Agua de Jamaica

Homemade hibiscus flower tea.

$5.00

Horchata

Homemade rice milk water blended with whole milk.

$6.00

Limonada Classica

Made with fresh squeezed lime juice.

$5.00

Limonada de Fruta

Strawberry, pineapple, raspberry, or mango.

$6.00

JUGOS

Regular Orange Juice

$4.50

Fresh Squeezed Orange Juice

$6.50

Carrot Apple Ginger Juice

$6.50

Conga Tropical

A blend of grapefruit, orange, and pineapple juice with a touch of grenadine.

$5.00

Special Juice

$6.50

Orange Pineapple Ginger Juice

$6.50

MALTEADAS

Smoothies made with whole milk or soy.

Raspberry Sunrise

Strawberry, raspberries, banana, and orange juice.

$6.50

Piña Colada

Pineapple, mango, coconut.

Banana, peanut butter, blue corn meal (pinole), honey, and oatmeal.

$6.50

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